The Old Jailhouse Tavern

SOUPS & SALADS

Tavern onion soup. . . . . $5.50

Cape Cod clam chowdah. . . . . $4.25/cup. . . . . $5.50/bowl

What's the soup today?. . . . . $3.95/cup. . . . . $5.25/bowl

Spinach salad. . . . . $5.95/Sweet Pea. . . . . $6.95/Popeye
W/olives, mushrooms, egg, cheese, bacon, fresh crisp spinach & Olive Oyl vinaigrette

Seafood salad. . . . . $9.95
Shrimp, scallops and crabmeat lightly tossed w/dill & mayo, served on a bed of lettuce

Cobb salad. . . . . $9.95
A classic favorite from the Brown Derby, a bed of lettuce w/sliced turkey, bacon, blue cheese, egg, garnished w/fresh vegetables & sliced avocado

Quiche & salad. . . . . $8.95. . . . . $9.95/w/Caesar salad
Freshly baked quiche w/choice of our tavern salad or "Sweet Pea" spinach salad

Tavern salad. . . . . $4.50
A combo of greens, w/tomato & vegetable garnish, our herbed Jailhouse vinaigrette

Taco salad. . . . . $9.75
Deep-fried flour tortilla bowl filled w/lettuce, tomato, black olives, jalapenos & cheese. Your choice of chili or slices of mesquite grilled chicken, topped w/sour cream and guacamole

Caesar salad. . . . . $6.96. . . . . $9.95/mesquite grilled chicken. . . . . $11.95/grilled shrimp. . . . . $13.95/marinated sirloin tips

FROM OUR SHORES

Mussels dijon. . . . . $10.95
A spicy serving of the Cape's own—steamed in the shell w/this great sauce

Mussels. . . . . $9.95
Steamed & served w/drawn butter

Baked stuffed quahog. . . . . $3.50
Homemade in the traditional fashion

Clams casino. . . . . $8.95
A half dozen, prepared to order

Little necks. . . . . $7.95
A half dozen

Shrimp cocktail. . . . . $10.95
Jumbo shrimp served chilled

FOR SHARING

Baked brie en croute. . . . . $11.95. . . . . $7.95/without fruit
A full wheel served w/our homemade boursin, assorted crackers, fresh melon & apple slices

Jailhouse nachos. . . . . $9.25. . . . . $6.95/for one. . . . . $2.25/add for guacamole
Original & unbeatable. Melted cheddar over deep-fried tortillas, smothered in chili or mesquite-grilled chicken, black olives, tomatoes, jalapenos, sour cream. Served with Jailhouse salsa for dipping

Jailbirds. . . . . $8.95
Basketful of crisp chicken wings

Buffalo style chicken tenders. . . . . $7.95
Batter-dipped and deep-fried served hot and spicy or not w/bleu cheese Potatoes a number of ways:

Skimps. . . . . $6.50
The skins, deep-fried, drenched in cheddar w/our Jailhouse dip

Blimps. . . . . $7.75
All the above plus: chili OR broccoli OR bacon OR seafood

Frimps. . . . . $3.95
Lightly seasoned french fries—a basketful

Garden basket. . . . . $6.95
Fresh veggies batter-dipped & deep-fried w/ranch dip

LIGHT FARE

Chicken pie en croute. . . . . $10.95
Homemade chicken pot pie served in our own freshly baked bread bowl

Fettucini alfredo. . . . . $9.50. . . . . $13.25/with chicken & broccoli
Tossed w/cream & cheese—seasoned w/garlic & fresh ground pepper

Jailhouse chili. . . . . $6.50
Topped w/melted cheese

Quesadilla. . . . . $7.95
Chicken, tomatoes & green chilis baked w/cheddar cheese in a tomato-flour tortilla

Toast Nelson. . . . . $11.95
French bread piled high w/a soubise of bacon & onion, topped w/crabmeat, shrimp, scallop, & hollandaise—topped w/cheese & served piping hot

Fish & chips. . . . . $12.95
Fresh native cod in a crispy batter deep-fried until golden—served w/coleslaw & Frimps a plenty

Clam pie. . . . . $9.95
An old-time Cape Cod favorite served w/coleslaw

Linguini 'n clams. . . . . $12.95
A Cape favorite, served in a succulent wine clam sauce

Fried oysters. . . . . $13.95
Served w/Frimps & coleslaw

Fried scallops. . . . . $13.95
Served w/Frimps & coleslaw

TAVERN SANDWICHES

French grinder. . . . . $8.25
French bread w/boursin cheese, topped w/tender roast beef, and au jus for dipping

Tavern beef. . . . . $8.25
Sliced thin & piled high, w/mushrooms & melted cheddar. Served hot

BLT. . . . . $6.25
Made with TLC for the VIP

Reuben. . . . . $8.25
The classic—corned beef and Swiss cheese, sauerkraut & Russian dressing

Cape Cod reuben. . . . . $8.50
Fresh native cod, crisply deep fried w/coleslaw & Russian dressing on a bulkie roll

Broccoli melt. . . . . $8.25
Thin spears of fresh broccoli on sliced ham or turkey, covered w/melted cheddar & served open-faced on pumpernickel

Monte cristo. . . . . $9.25
Swiss cheese, ham & turkey on fresh French toast, & a cranberry cream sauce for zip

Chicken salad sandwich. . . . . $7.95
Deli-style, served on a croissant

Cape croissant. . . . . $10.50
A fresh baked croissant stuffed w/scallop, crabmeat, & shrimp salad—w/spinach & tomato slices

Lobster salad roll. . . . . $12.95
Chunks of fresh lobster meat—served on a toasted roll

Billy club. . . . . $9.25
A knockout! Ham & turkey, bacon & Swiss, tomato & lettuce. Your choice of breads

Hot chicken sandwich. . . . . $8.25
Marinated breast of chicken on a bulkie roll w/lettuce & tomato

Simply a steak sandwich. . . . . $10.95
Choice tenderloin—charbroiled & served on toast points w/Frimps

Tavern Burgers. . . . . $7.50. . . . . $7.95/cheese. . . . . $8.50/Canadian bacon & Swiss cheese. . . . . $8.50/mushrooms & cheese. . . . . $8.95/bleu cheese & bacon. . . . . $8.95/chili, jalapenos & Monterey jack
Charbroiled & served w/Frimps. Thick and juicy on a toasted roll

Vegetable burger. . . . . $7.25
With cheese & a side of Frimps

BIG TIME

Served after 5:00 p.m. Each entree is served w/salad, a basket of hot breads & your choice of baked potato, herbed rice pilaf, linguini, or vegetable.

Stuffed shrimp. . . . . $17.95
W/our own seafood stuffing & broiled in butter

Stuffed flounder Cape Cod. . . . . $18.95
A seafood & spinach stuffing. Topped w/Montery Jack cheese

Broiled seafood sampler. . . . . $19.75
Baked stuffed shrimp, stuffed flounder, scallops & native cod

Fresh New England style cod. . . . . $18.25
Baked w/a cracker crumb topping

Mussels marinara. . . . . $17.95
Over linguine. Succulent blue mussels of Cape Cod, w/a spicy sauce to complement

Seafood scampi. . . . . $20.95
Shrimp & scallops sauteed w/broccoli, mushrooms & plum tomatoes in a classic garlic butter wine sauce, served over linguine

Stir-crazy stir fry. . . . . $17.50/chicken. . . . . $19.95/shrimp & scallops. . . . . $15.50/vegetarian
With fresh, crisp vegetables

Prime rib of beef au jus. . . . . $18.95/10 oz. . . . . $21.95/15 oz.

New York sirloin. . . . . $20.95
12 oz. — hand cut and charbroiled as you choose

Filet mignon. . . . . $22.95
10 oz. — hand cut, charbroiled to perfection topped w/bernaise

Veal piccata. . . . . $20.95
A la francaise. Tender medallions of veal, delicately sauteed w/lemon, capers & herbs

Veal Orleans. . . . . $23.95
A la francaise. Veal medallions in a light batter, sauteed w/lobster, scallops, mushrooms & scallions in Marsala wine & butter

Taos chicken. . . . . $17.95
Sliced chicken breast w/peppers, onions & tomatoes in a mild salsa, topped w/melted cheddar, corn chips, sour cream & guacamole, served over rice